High quality zaub mov qib hydrolyzed tseem ceeb nplej gluten hmoov hmoov
Cov ntsiab lus tseem ceeb:
Khoom npe | Tseem ceeb nplej Gluten |
Xim | Lub teeb daj |
Daim ntawv | Hmoov |
Hom | Protein |
Qib | Qib zaub mov |
Qauv | Qauv dawb |
Cia | Txias qhov chaw qhuav |
Daim ntawv thov:
1. Cov hmoov nplej Fortification thiab ci khoom
Qhov yooj yim siv ntawmtseem ceeb nplej glutenyog kho cov ntsiab lus protein ntawm hmoov.
2. Noodle ua
Ntxiv 1% mus rau 2% nplej gluten rau hauv kev tsim cov noodles zoo tuaj yeem txhim kho kev ntseeg tau, lub zog, thiab kov ntawm nws.
3. Khoom noj, ntses thiab nqaij qaib
Lub peev xwm ntawm gluten los khi cov rog thiab dej thaum nce cov ntsiab lus protein ua gluten kuj siv dav hauv cov nqaij, ntses thiab nqaij qaib cov khoom.
4. Khoom qab zib
Nplej gluten kuj yog siv los ua kua ntses, thiab ua monosodium glutamate.
Xa koj cov lus rau peb:
Sau koj cov lus ntawm no thiab xa tuaj rau peb